Mexican Chorizo

The Farm

sausage

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  Curing Meat

  Mexican Chorizo

  Reposting this one because we recently did a batch with one of our friends and doubled it so we could have 5, 1 pound bags of Chorizo ready in the...Read More

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  Cooking

  Cast Iron Skillet Dinner – Chicken, Sausage, and Veg

  When you are feeding a crew that ranges from 2-12 depending on a typical weeknight, the idea of a one pot dinner (or skillet, or crock, or dutch oven) has...Read More

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  Cooking

  Polish Cabbage and Kielbasa Soup

  It probably goes without saying that fall and soup go together...well...like...fall and soup. One of my favorite ways to cook is to bring together simple, "poor people" food and hope...Read More

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  Curing Meat, Pantry

  Housemade Bulk Italian Sausage

  It goes without saying that pretty much everyone loves Italian sausage.  We have been making this version of the recipe for years and got to the point where we stopped...Read More