Recent Posts
- July, 2026
Homemade Teriyaki Sauce
- May, 2026
Farmers Quiche from Bearded Butchers
- April, 2026
Nettle Pesto
- March, 2026
Steakhouse Series – Picanha
Steakhouse Series – Bavette
Irish Soda Bread
The Farm
Traditions
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Soda bread has been a staple in Ireland for a long time. When you mix baking soda and buttermilk, it acts as a leavening agent therefore not needing yeast. A...Read More
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One of the recent projects we put together was working through a barn quilt maker in the Midwest to turn our little farm logo into a barn quilt. When I...Read More
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Cigars Part 2 – What is the proper technique for the initial light?
This is a continuation of a topic. You can read the first part here. Enjoy part two. What is the proper technique for the initial light? The inquiry has merit...Read More
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I was fired up awhile back. I started this post in 2014 and haven't come back to it because frankly I forgot about it. So the other day when I...Read More



