My Gram (dad’s mom) had a famous “bean dish.” I honestly have no idea how she made it but the few times I had it, it was awesome. Don’t know why it was simply called “bean dish” either, but it stuck. Beans get a bad…

I have made “American-style” bacon, pastrami, guanciale, corned beef, jerky, and a few other items that now fill our freezer. In most cases I have found that you can definitely save money by doing it yourself, but it certainly takes time and effort. Now that you have…

I had rather be shut up in a very modest cottage with my books, my family and a few old friends, dining on simple bacon, and letting the world roll on as it liked, than to occupy the most splendid post, which any human power…

I love bacon. Frankly, unless you eat Kosher, who doesn’t?  It may be a tad overrated, but it appears to be here to stay. Oven Baked Bacon Cover your cookie sheet with foil and then place rack over a cookie sheet and fit as many…