Podcast Episode #29: From Tractors to Tables – Ryan’s Farming Evolution

 

In this episode of the Irish Mike’s Farm Table podcast, host Mike engages in an insightful conversation with Ryan from Steel Wheel Farm. Ryan shares his journey from a childhood fascination with tractors in Minnesota to spearheading innovative farming practices in the picturesque Snoqualmie Valley.

Discover how Ryan’s passion for sustainable farming led him to establish Steel Wheel Farm, where organic practices and community support thrive. He reveals the challenges and triumphs of organic farming, the importance of soil health, and the role of farmers markets in bringing fresh, nutrient-rich produce to the city.

The conversation also explores Ryan’s experimental grain program, revealing the uniqueness of naked oats and the significance of regional crop flavors. Tune in to learn about his commitment to producing quality, nutrient-dense food and fostering a vibrant local farming network.

To follow Steel Wheel Farm and get more information about their CSA and more, you can catch them on their Instagram or their website.

Tollgate Farm Stand

Book: Gaining Ground: A Story of Farmer’s Markets, Local Food and Saving the Family Farm by Forrest Pritchard

Book: Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs and Health Foods by Bob Quinn and Liz Carlisle

 

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