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Not gonna lie, never really been a huge fan of cauliflower. My mom made us eat it as kids, usually as part of a "medley" with carrots and other veg....Read More
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I thought I would repost this one because I am still so in love with my waffle iron. Thank you mom. These waffles and this iron makes all of us...Read More
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Cast Iron Skillet Dinner – Chicken, Sausage, and Veg
When you are feeding a crew that ranges from 2-12 depending on a typical weeknight, the idea of a one pot dinner (or skillet, or crock, or dutch oven) has...Read More
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Family Dinner, Farmhouse Recipes
I originally posted this back in 2012 but thought I would re-post since it is still so delicious. Plus, this time I used my home-cured pancetta and ditched the sausage...Read More
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10 Things You Should Teach Your Son
You all probably know this by now that I have 4 sons. Yep, no daughters....until now (more on this in another post)! That means that we all still laugh when...Read More
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Cyprus Travelogue – Commandaria, The Wine of Kings and the King of Wines
Update - The Commandaria from my trip in 2012 is not only bottled, but I am fortunate enough to have received one from Norman, personally delivered to my home this...Read More
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BOOK REVIEW – French Kids Eat Everything
Where do I begin on this one? I mean, I have made a career out of making fun of the French. Their military, their socialist tendencies, their humanist points of...Read More
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Blacksmith Trading Co., Happy Hour at Home
I originally posted this just over two years ago and felt it was worthy of a repost. For gin drinkers that happen to be Italian, or want to be Italian,...Read More
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I love bacon. Frankly, unless you eat Kosher, who doesn't? It may be a tad overrated, but it appears to be here to stay. Oven Baked Bacon Cover your cookie...Read More
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The idea that mixing the meat of one animal with the milk of another sounds rather oft-putting. It doesn't have to be, but it is. It sounds gross. So, as I...Read More
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Now this is the way to spend a beautiful fall day in the Pacific NW! We were blessed to be included in a cider pressing with this year's bumper...Read More
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Blacksmith Trading Co., Happy Hour at Home
I typically equate hard cider with wimpy and/or gluten free drinkers. Reminds me of those that can't digest milk. I get that its real, but still find it a little...Read More
